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GARVEE Bone Saw, 550W Bone Saw for Butchering, 0.39~5.7 Inches Cutting Thickness with 6 Saw Blades, Bone Saw with Workbench Width of 19.3 x 12.4 Inches

Original price was: $452.99.Current price is: $90.60.

Description

GARVEE Bone Saw, 550W Bone Saw for Butchering, 0.39~5.7 Inches Cutting Thickness with 6 Saw Blades, Bone Saw with Workbench Width of 19.3 x 12.4 Inches

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Elevate Your Butchery with Professional-Grade Equipment

The GARVEE 550W Meat Bone Saw Machine combines power, precision, and safety to bring professional-level butchery to your kitchen. Whether you’re running a bustling restaurant, a local butcher shop, or a food processing facility, this machine is designed to meet your every cutting need.

Why Choose the GARVEE 550W Meat Bone Saw?

  • Precise Cutting: Adjustable thickness from 0.39″ to 5.7″ with clear scale markings for perfect cuts every time.
  • Ample Workspace: 19.3″ x 12.4″ food-grade stainless steel tabletop for efficient, hygienic operation.
  • Enhanced Safety: Multiple protection features including blade stabilizer, meat push rod, and emergency stop button.
  • Premium Blades: 6 high-quality carbon steel blades included for years of sharp, efficient cutting.
  • Versatile Application: Ideal for both large bones and frozen meats, suitable for various commercial kitchens.

Precision at Your Fingertips

With an adjustable cutting range from 0.39″ to 5.7″, this saw adapts to your specific needs. The clear scale markings ensure accuracy in every cut, whether you’re preparing delicate cuts or tackling tough bones. The spacious stainless steel workbench provides ample room for efficient operation while being easy to clean and maintain.

Safety First, Always

We’ve prioritized your safety with multiple protection features, including a saw blade stabilizer, widened meat push rod, and an emergency stop button. The four anti-slip bases keep the machine stable during operation, allowing you to work with confidence and precision. Your safety is our top priority.

Built for Longevity

Equipped with 6 high-quality carbon steel blades, this machine is ready for years of heavy-duty use. The upgraded blade material ensures sharper, more durable performance, whether you’re cutting through tough bones or frozen meats. With 5 additional blades included, you’re set for extended periods of efficient operation.

Versatility Meets Efficiency

From butcher shops to restaurants, this saw is designed to handle it all. Effortlessly cut through large bones of pigs, sheep, and cattle, or slice frozen fish, chicken, ribs, and steaks with equal precision. The GARVEE 550W Meat Bone Saw Machine adapts to your diverse cutting needs, enhancing your kitchen’s efficiency and output quality.

Technical Specifications

Brand GARVEE
Model 550W Electric Bone Saw Machine
Color Silver
Blade Material Carbon Steel
Tabletop Material Stainless Steel
Power Source Corded Electric
Wattage 550 watts
Blade Length 12.4 Inches
Dimensions 19.3″L x 12.4″W x 28.35″H
Weight 73.85 LBS / 35.5 KG
Included Accessories 5 Additional Saw Blades

Experience the perfect blend of power, precision, and safety with the GARVEE 550W Meat Bone Saw Machine. Elevate your meat processing capabilities and deliver superior results every time!

Additional information

Style

550W